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Genus

Parambassis

Species
4
Photographed
1 of 4
Difficulty rated
4 of 4

Parambassis pulcinellaHumphead Perchlet

authority not recorded

Max length
100mm SL3.9in SL
Tank
90 × 30cm36 × 12in
Temp
23–27°C73–81°F
pH
7.0–7.5

A new species that was only described to science in 2003, little is known about the natural behaviour of P. pulcinella. It has started to be imported quite regularly over the last couple of years, although it is still quite expensive. Unfortunately this species has suffered the same fate as some of it's close relatives, and artificiallly dyed specimens have been making their way onto the market. These should be avoided at all costs, as the processes involved are cruel and unecessary, and us...

Moderate
The new species is closely-related to P. ranga.

Parambassis rangaIndian Glass Fish

authority not recorded

Max length
80mm SL3.1in SL
Tank
80 × 30cm31 × 12in
Temp
20–30°C68–86°F
pH
6.5–8.0

Previously known as Chanda ranga, the common name of this species arose because it's translucent skin means that the bone structure and internal organs are clearly visible. For many years it has been artificially injected with luminous dyes on fish farms in Asia and then sold as "Painted" glass fish or "Disco fish". This abhorrent act involves injecting the fish repeatedly with a large needle and most fish do not survive more than a few months afterwards. Whilst painted ...

Easy

Parambassis siamensis

authority not recorded

Max length
60mm SL2.4in SL
Tank
45 × 30cm18 × 12in
Temp
22–27°C72–81°F
pH
6.5–7.5

This occasional import is sometimes offered for sale as P. ranga, the Indian glass fish. Unlike that species however, P. siamensis is an exclusively freshwater fish and should never be kept under brackish conditions. It can be distinguished from ranga by the lack of patterning behind the eye and it's generally more elongate body....

Moderate

Parambassis wolffiiDuskyfin Glass Fish

authority not recorded

Max length
200mm SL8in SL
Tank
120 × 30cm48 × 12in
Temp
18–25°C64–77°F
pH
6.5–8.0

This species is an infrequent import. It is very common in it's native countries, where it is used as a food fish.

Moderate