Whaddaya mean, too hot?
Many aquarium fishes are held at temperatures they would never meet in nature. Rüdiger Rautenberg on how following the rules on heating may be costing you money.
Results for “ex-situ”
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European killifishes part 1: the genus Aphanius in Spain
Matt Ford introduces the Aphanius killifishes of Spain: Eurasian, attractive, seldom discussed, and a long way from the African and American species that define the group.
Heating the Aquarium
Why tropical fish need heating at all, and the basic ways of providing it — starting from the temperatures the tropics actually hold.
Badis singenensis, the most unique badid gets a name – or does it?
Stefan van der Voort on a new Indo-Burmese badid and whether its name will stand — printed here in the original text, after a magazine altered it without asking.