This species occasionally appears in the aquarium hobby, but the trade is largely reliant on commercially-produced ‘tiger barbs’ of questionable origin.

It is distinguished from congeners by the following combination of characters: lateral line complete; 14 circumpeduncular scales; 21-23+2 scales in the lateral row; dorsal-fin black with red outer band; pelvic fins red.

This species is so ubiquitous across its natural range that it’s often referred to simply as ‘common barb’. Basic adult colour pattern consists of a small, dark spot at the base of the dorsal-fin origin and another on the caudal peduncle but overall appearance varies somewhat depending on origin, with the anterior dark spot enlarged ventrally forming a bar or posterior spot extending into the caudal-fin, for example. The spots may also appear darker or lighter in some individuals.

Probably a micropredator feeding on small insects, worms, crustaceans and other zooplankton in nature. In the aquarium it will accept dried foods of a suitable size but should not be fed these exclusively. Daily meals of small live and frozen fare such as Daphnia, Artemia, and suchlike will result in the best colouration and encourage the fish to come into breeding condition.

It’s a schooling species by natur…

Native to parts of southern Borneo, eastern Sumatra, Singapore, and the Malay Peninsula. In Singapore it’s considered highly-endangered and is now restricted to the Central Catchment nature reserve.

Type locality is ‘Tuluk and Gunung Sahilan, Sumatra, Indonesia’ which appears to correspond to localities within the Kampar River drainage of which the former is now known as Teluk Meranti and is o…

This species is one of three similar-looking members of the genus alongside D. johorensis and D. trifasciatus, while it may also be confused with Striuntius lineatus.

Juveniles of all except S. lineatus exhibit a vertically-barred rather than laterally-striped colour pattern, the metamorphosis to adult patterning beginning at around 20 mm SL and normally being complete by 30-40 mm.

This hypothetically-undescribed species appears to be a member of the Betta unimaculata complex of closely-related species within the genus, of which members share the following set of characters: body long and slender with depth at dorsal fin origin 18-25 % SL; head large and blunt with width 19-24 % SL; long maxilla and lower lip with distance from tip of lower jaw to posterior end of maxilla 27-54 % HL; caudal-fin rounded in shape, occasionally with elongated median rays; pelvic-fin short and filamentous; dorsal and anal fins relatively pointed.

Acanthopsoides spp. are most closely related to the horse-faced loaches of the genus Acantopsis with which they often co-occur in nature, and thus commonly referred to as 'dwarf horse-face loaches'. The genus currently comprises five species of which four were described by Siebert (1991); these were discovered in existing museum holdings…

This appears to be an undescribed species, and has only been available to the aquarium hobby in limited numbers to date. The rather long-winded trade name derives from the fact that it was initially marketed as two different species, i.e., B. sp. ‘Sengalang’ and B. sp. ‘Palangka’. The spelling of the latter was later corrected but the fish may still be seen with either or both names attached.

It looks very similar to fis…

It can be distinguished from congeners by the following combination of characters: 61-68 scales in the lateral series; a small, well-defined, sometimes ocellated black spot on the shoulder and another in the centre of the caudal peduncle; body without longitudinal stripes formed by spots on scales; caudal fin uniformly dusky or colourless, lobes without stripes or black margins.

In the aquarium trade this species may also be seen on sale as ‘skinhead barb’. As with others in the genus little has been written regarding its captive care but it makes a peaceful and unusual addition to larger aquaria. The best way of obtaining it may be to keep an eye on shipments of wild fishes from Indochina and the Greater Sunda Islands as it’s rarely imported in large numbers and most often arrives as bycatch.